Description
- 8 cups local apple cider
- 4–5 cinnamon sticks
- 1 tablespoon whole cloves
- 1 apple, sliced
- 1 orange, sliced
- 1–2 tablespoons maple syrup (optional)
- A handful of cranberries (optional)
Ingredients
- Pour local apple cider into your slow cooker. Add cinnamon sticks, cloves, apple, and orange slices. Stir in maple syrup if desired.
- Cover and cook on low for 2–3 hours, until warm and fragrant. Remove cloves before serving.
- Ladle into mugs and garnish with cinnamon sticks or orange slices.
- Prep Time: 10
- Cook Time: 2-3 hours